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2019 Rose Sangiovese

2019 Rose Sangiovese

Our Sangiovese fruit is organically grown and “dry farmed” at Venturi Family Vineyards in Mendocino County. The aromas are lush with strawberry blossom and a burst of flavors reminiscent of nectarines, white peaches, and plums.

2017 Don Angelo

2017 Don Angelo

We made this wine in honor of our dear friend Angelo who introduced us to the wonders of the province of Umbria.  Located just east of Tuscany it is a landlocked province which produces great wines, olives, wheat, chocolat

2014 Petite Sirah

2014 Petite Sirah

2014 Petite Sirah has the best qualities of Petite Sirah.  For our 2014 vintage we bought the fruit from the Venturi Family in Calpella in Mendocino County.  These grapes are organically grown and dry farmed on soils of rocky, mediu

2015 Petite Sirah

2015 Petite Sirah

We get our Petite Sirah from the Venturi Family Vineyard in Mendocino County. It is “dry farmed” which produces wonderfully intense aromas and flavors. Our Petite Sirah is full flavored and boasts rich intense aromas.

2016 Petite Sirah

2016 Petite Sirah

Our 2016 Denier-Handal Petite Sirah is full bodied and rich in flavor. It is well-balanced and exhibits the classic varietal characteristics of Petite Sirah. Much like our 2014, the 2016 has a deep purple hue.

2016 Sagrantino

2016 Sagrantino

We first tried Sagrantino while visiting our friend Don Angelo in Umbria, Italy.  Since that first taste, we have become obsessed with the grape.   We planted the Sagrantino block in Dry Creek Valley with bud wood obtained

2018 Sangiovese

2018 Sangiovese

Our 2018 Sangiovese is a lush medium bodied high acid red wine with deep fruit notes. The color is ruby velvet. Aromas of lilac, roses and cooked plum. Flavors of blueberries, light spice and hints of earth.

2009 Zinfandel

2009 Zinfandel

This medium bodied well balanced wine exhibits the best qualities of Zinfandel.  The 2009 growing season was relatively favorable.  We had a cool, wet winter and spring, a relatively hot summer, and a wonderfully warm Indian summer

2018 Zinfandel

2018 Zinfandel

 We hand ​harvest our Dry Creek Valley fruit at night during September.  The sugar and acid levels were in balance at nearly perfect levels at harvest due the warmth of summer.  The fruit arrived at the crush pad shortly after harve